Welcome to YODL! In addition to daily original content, YODL helps CFIN Members find new partners, resources, and funding opportunities to grow their food business. Learn more about this growing community and become a CFIN Member (for free!) today.
YODL was the place to be this year, with exciting discussions and original articles appearing daily. In case you missed them, here are the top five discussions and most viewed articles and videos on YODL in 2023.
Top YODL Discussions in 2023
Number 5
Food Trend Predictions Heading into 2024 - Get all the info here!
A look at the trends and innovations expected in 2024.
Number 4
B Corp certification
Canadian companies are curious about the benefits of becoming B Corp certified for their social and environmental performance.
Number 3
Our Favourite Food Newsletters
A list of some of the food and beverage enewsletters food and beverage professionals rely on.
Number 2
Upcoming Opportunities
CFIN posts information on YODL about upcoming award competitions, events and funding opportunities.
Number 1
Mintel 2023 Food Trends Reveal
YODLers are looking for more information on trends affecting the Canadian food and beverage industry.
Most Viewed YODL Articles and videos in 2023
Number 5
Member Picks – Cheryl Appleton
Want to highlight your food-related company, organization or program? Contact your Regional Innovation Director to find out how to get involved.
Number 4
Canadian FoodTech Trends: Interest and Curiosity in Cellular Food Continues to Grow – Three Key Takeaways
This CFIN research report provides insight into the potential adoption of cellular meat in Canada.
Number 3
An Interview with Land Lovers
Land Lovers produces high-protein, plant-based meat alternatives with the flavour and texture of steak.
Number 2
IN 30: BC’s Food Ecosystem
Learn about BC’s food ecosystem, including resources, food companies and events, in 30 minutes or less.
Number 1
50 Canadian FoodTech Resources – Perennia Food and Agriculture Corporation
Perennia Food and Agriculture Corporation helps support growth, transformation and economic development in Nova Scotia’s agriculture, seafood, and food and beverage sectors.
