Missed last week's Inside Canada’s Food Labs webinar? You can now watch the full recording.
This session—featuring experts from Vineland Research and Innovation Centre, Agriculture and Agri-Food Canada, and BioFoodTech—offered an inside look at how Canada’s leading food labs support product development, scale-up, and commercialization.
You’ll hear:
- How research centres help food businesses turn R&D into market-ready products
- What kinds of facilities, equipment, and expertise are available to startups and SMEs
- Case studies of companies transforming waste streams into new revenue sources
Whether you're developing a new ingredient, refining a formulation, or scaling production, this webinar offers practical insights into what’s possible when you collaborate with Canada’s research infrastructure.
Sign Up for Future Webinars
Want to keep exploring complex industry topics? Check out our Events Page to sign up for upcoming webinars or in-person events in your region.
